Dairy Testing for Microbiology
Maintaining high-quality dairy standards begins with rigorous microbiology testing. At Sierra Dairy Lab, we are dedicated to ensuring that your dairy products are safe, delicious, and of the highest quality. Our extensive testing services are designed to provide you with accurate and reliable results that you can trust.
Comprehensive Testing Solutions
Our microbiology testing services cover all aspects of dairy quality. Our key test offerings include:
Micro-Raw & Micro-Finished Testing
We analyze both your raw and finished dairy items to ensure they meet safety standards before reaching consumers.
Fluorophos Phosphatase & Lab Pasteurized Count (LPC)
These tests confirm the effectiveness of your pasteurization process, safe-guarding your products against pathogens
Coliform Testing
This essential test detects bacterial contamination, helping you identify potential hazards early on.
Most Probable Number (MPN), Standard Plate Count (SPC), and Yeast & Mold Testing
Gain comprehensive insights into the microbial levels present in your dairy products, helping you maintain excellence.
Electronic Somatic Cell Count (ESCC) Measurements
Keeping track of somatic cell counts allows you to monitor the health of your cows and the quality of your milk.
Easy and Convenient Service
For our local clients, we offer a convenient sample pickup service, making it even easier to get started with your microbiological testing.
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Don’t compromise on quality—trust Sierra Dairy Lab for all your microbiology testing needs. Contact us today to discuss your requirements and discover how we can help you enhance the safety and quality of your dairy products!
